Chamber of Commerce Industry, Crafts and Agriculture of Siena
Chemical Analysis
Brunellodi Montalcino 2004 Riserva
IdoneitaNr
2909
IdoneitaData
22/01/2010
Quantita
hl
9.405
Densita
0.99358
AlcoolEff
ml/l
15.11
AlcoolTot
ml/l
15.25
EstrattoTot
g/l
33.5
Zuccheri
g/l
2.4
EstrattoRid
g/l
32.1
AciditaTot
g/l
6.20
AciditaVol
g/l
AciditaVolNoSO2
g/l
0.66
SolforosaLibera
mg/l
16
SolforosaTotalei
mg/l
61
Ceneri
g/l
2.7
Sodio
mg/l
12
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April 5, 2011 -
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